Give the kids something they can truly get their teeth into this May half term, at Maaya Indian Kitchen & Bar, which presents its new pizza naan bread making sessions.
The chefs will lay out all the ingredients for the traditional naan bread making and then take the children to the kitchen for baking in the tandoori oven – where the bread actually sticks to the side like magic!
Once they have cooled, children have the choice of decorating their naan bread with several toppings including cheese and pineapple. Then it's back in the normal oven for the final cook before the all-important tasting time.
Each experience lasts about an hour and includes a free soft drink for just £4.95 per child.
Available dates and times are:
Tuesday 31 May at 3pm
Thursday 2 May 3pm
To book, email info@maayamiltonkeynes.com and put May Half Term Naan in the subject.
